Ai Suan Bao 9402
The main components are formic acid and ammonium formate, with a formic acid content exceeding 50% by mass. At a pH of 2.75–4.75, it forms a buffer system capable of supplying both H⁺ ions and formic acid molecules.
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Ai Suan Bao 9402
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The main components are formic acid and ammonium formate, with a formic acid content exceeding 50% by mass. At a pH of 2.75–4.75, it forms a buffer system capable of supplying both H⁺ ions and formic acid molecules.
Lower gastric pH and promote protein digestion
High levels of formic acid can effectively inhibit harmful bacteria in the anterior digestive tract and improve the gut microbiota composition.
Non-corrosive, low-odor, and does not affect feed intake.
Good flowability, no caking, easy to mix evenly, and cost-effective.