Acidic Foundations Without Antibiotic Barriers: Techniques Usher in a New Chapter for Kawachi
In late autumn, as the humidity and heat in Hanoi begin to subside, the sycamore leaves along Hoan Kiem Lake sway gently in the breeze. On this occasion, on October 17, 2025, the innovation team of Guangdong nuacid Biotechnology Co., Ltd. successfully hosted a seminar at Long Biên Palace Hotel in Hanoi, sharing innovative solutions to reduce costs and improve efficiency in feed and livestock production. The event brought together more than 40 leading professionals from Vietnam’s feed and farming sectors, focusing on current challenges facing the country’s animal husbandry industry—impending bans on antibiotic use in feed, heavy reliance on imported feed ingredients, frequent outbreaks of diseases such as African swine fever, and the rampant proliferation of pathogenic microorganisms in hot, humid conditions—and engaged in an in-depth discussion on how technological innovation can help overcome these industry-wide obstacles.
At the conference, Dr. Lin Decai, a swine‑raising technology expert from Thailand’s Charoen Pokphand Group; Mr. He Qiantai, an expert in acid‑based technologies and processes; and Researcher Hu Youjun, Chief Scientist of Acidic Nutrition Innovation Center (NIC), presented cutting‑edge technologies and solutions for innovative feed and farming approaches aimed at reducing costs and boosting efficiency, all centered on three core themes: “Acids promote health, acids cut costs, and acids inhibit viruses.”
In conclusion, Dr. Lin noted that, among the various types of feed additives, only acidifiers appear capable of addressing all of the aforementioned challenges at a cost acceptable to the livestock industry. He also expressed confidence that acidifiers will play an increasingly important role in promoting healthy animal husbandry in the future.
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